15 Best Canadian Foods You Need To Try

5. Ribeye Steak – CUT Steakhouse, Halifax

Ribeye Steak - CUT Steakhouse, Halifax
Not just any steak but a 22oz Bone In Ribeye, USDA Prime from Omaha with an added decadent topping of seared foie gras. You’ll be in a serious food coma after this one, but in the best possible way. Pick the right red wine to wash it down with and this is what they call heaven.