Khichdi sounds like the food of patients. But the case of Gujarat is different from this. The Khichdi made is Gujarat is so delicious that no one can say it is made for patients. The Gujarati Khicdi contains the ingredients like tamatar, pyaaj, kadi patta, mirchi and Indian spices. The special kadi is made like the shahi kadi. It is served with aloo ki kachri with is deep fried in olive oil.