21 Tastiest Gujarati Dishes You Must Definitely Try

14. Rotlo

Rotlo
A common food of many in the state of Gujarat now is becoming an attraction in hotel menus of other states too. Rotlo is bread made of Maize/Millet flour, often taken along with raw white onion, green chillies, Ringan Odeo and butter milk. The combination is surely irrefutable, but Rotlo when combined with jaggery and hot Ghee is totally unbeatable.