21 Tastiest Gujarati Dishes You Must Definitely Try

16. Dal Dhokli

Dal Dhokli
It’s a sweet, spicy, comfort food for every Gujarati. Dal Dhokli, also known as Varan Phal or Chakolya in Marathi, is made by boiling thick wheat flour noodles in lentils (pigeon pea). It is usually eaten with rice.