13. Amritsari Naan
Amritsari naan can be eaten for breakfast, lunch, or dinner. It’s dough stuffed with potato, cottage cheese, or cauliflower cooked in a tandoor. It is generally eaten with chole or curd.
Amritsari naan can be eaten for breakfast, lunch, or dinner. It’s dough stuffed with potato, cottage cheese, or cauliflower cooked in a tandoor. It is generally eaten with chole or curd.